Darren Donaldson

If you are lucky and spend enough time around the shores of the Pacific, you may just score a free Yeti cooler. In what was an unplanned give-away, a cargo ship unintentionally lost cases overboard sending thousands of Yeti coolers a drift and now they are washing up on the shores of Alaska.

Emeril Lagasse cooks up two exclusive recipes for Hook & Barrel –Tuna Tartare with Spicy Mayo and Grilled Mahi-Mahi with Tropical Salsa and Coconut Rice.

PHOTOS AND STORY BY DARREN DONALDSON These Bottles (and cans) won’t let you down! Fifty-two years ago (June 30, 1969), Merle Haggard poured out one of his greatest hits, “The...

BY DARREN DONALDSON - ILLUSTRATION BY SAM MORTON Every year, I meet my good buddies, Harry and Justin, in Cabo. There is usually some level...

I remember it clearly. I was in the salon, or the living area for those of you who don’t speak boat, of an 80-foot Merritt sport fisher named the Badonkadonk,...

Spring has sprung and it’s time to start popping tops on some cold ones. We’ve rounded up eight springtime brews for your backwoods, at the campsite, or on the water,...